For when the chips are down – preserving UK soil microbial biodiversity for sustainable agriculture
• Scientists from the UK’s most distinguished research institutes team up to create a new…
Browsing: Agronomy
Could blending wheat varieties help reduce risk on your farm?
Six AHDB Cereals & Oilseeds Monitor Farm hosts in Wales and the West of England…
Starter fertiliser could give OSR a reprieve
Cabbage stem flea beetle pressure has been the final straw that has forced many growers…
Striking the Right Balance with Winter Cereal Crops
Natalie Wood, Country Arable Agronomist at Yara writes: Across the country 2020 yields suffered due…
Agri-tech offers ‘soil up’ approach to restoring environmental balance and farm incomes
Small changes can have big impacts – it is interactions on a microbial scale in…
ProCam appoints Regional Technical Manager for eastern counties
Agronomy firm ProCam has appointed Matthew Cobbald as Regional Technical Manager covering the eastern counties…
Long-term secure returns and reduced risk with Miscanthus
Farmers and landowners are urged to consider maximising returns and reducing risk with Miscanthus -…
Beware of higher than normal BYDV risk
The BYDV risk is likely to be elevated this season as a consequence of several…
The move to Miscanthus, conservation and glamping
• Andrew Thornton completely transforms his farm business from intensive cropping to Miscanthus growing, conservation…
Miscanthus: Long-term secure returns and reduced risk
Farmers and landowners are urged to consider maximising returns and reducing risk with Miscanthus -…