PheroSyn Gets Boost to Develop Novel Pheromones
PheroSyn, the company spun-out from Rothamsted Research to develop and produce novel pheromones, has been…
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Sustainable food – Kellogg’s Origins Virtual Conference
The Kellogg’s Origins project will hold a virtual conference on 19th November which aims to…
New LION 103 C, folding power harrows from Pottinger
Pöttinger introduces two new LION 403 C and LION 503 C folding power harrows available…
Cereals LIVE Q&A Edition answers questions posed by the arable community
Cereals LIVE – the online version of the arable event – has attracted 19000 unique…
The LEMKEN Karat 9 – also suited to extra-shallow applications
The Karat 9 intensive cultivator has been used successfully all over the world for many…
Women in Food and Agriculture announce Digital Festival for December 2020
Women in Food and Agriculture will be rounding off the year with a Digital Festival…
Agrovista agronomist Rosie Tomlinson reflects on the status of her growers crops
Agronomist Rosie Tomlinson looks after customers across Shropshire and Staffordshire and is part of Agrovista’s…
Strategic Cereal Farms to focus on IPM for harvest 2021
• AHDB Strategic Cereal Farms to focus on prevention, detection and control of pests, weeds…
Can you put a value on soil?
Farmers and landowners will now be able to value their arable land more precisely thanks…
Grain nutrient analysis could shed new light on yield thresholds
• Farmers in Scotland are analysing grain nutrient levels as another measurement to maximise their…